This week we are excited to bring you our interview with head distiller at Balcones Distillery, Jared Himstedt. Jason, Marissa, Misty, and Mike headed to…
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This week we are doing something a little different. For our 100th episode, we have assembled just about everyone for a retrospective on some of…
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This week we are trying Andalusia Stryker Smoked Single Malt Whiskey. Afterwards we chat all about the US Woman’s National Soccer Team (USWNT) and their…
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This week we are trying Still Austin Bourbon Whiskey. Afterwards we all about GMO’s. What are they really? Are they bad for you? We get…
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This week we are trying another local, Balcones Texas Pot Still Bourbon. Afterwards we talk about the recent U.N. Report on Climate Change, and how…
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This week we are trying the classic Jack Daniel’s Old No. 7 Whiskey. Afterwards we chat about conventions. Ahmed is a regular attendee of many…
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This week we are trying Mellow Corn Bottled in Bond Kentucky Straight Corn Whiskey. Afterwards we chat about being strange and owning it. Everyone has…
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This week we are trying Ironroot Republic Hubris Whiskey. This whiskey is a non-chill filtered, straight corn whiskey distilled in Denison, Texas. Afterwards we…
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Texas Scrub Oak Smoked Whiskey Click here to listen to the podcast This week we are trying Balcones Brimstone Whiskey. This whiskey is a whiskey…
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